20 results
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Aachi Coriander Thokku 300gm Request for CostAdd to cart
Preparation: Mix 3-4 tbsp of Aachi Coriander Thokku to 400-450g of cooked rice. Garnish with coriander leaves and serve. It may also be used as a side dish for Idly, Dosa, Chappathi and poori.
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Ashoka Mint Chutney 190gm Request for CostAdd to cart
Chutney, be it breakfast, lunch or dinner, forms an integral part of the Indian meal. Prepared with fruits, herbs or a combination of both, they come in all forms. It is the right balance of flavors that make Indian chutney so craved for.
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Ashoka Sandwich Chutney 190gm Request for CostAdd to cart
Kick up your next sandwich with hints of coriander, green chili, onion, tamarind and spices. Excellent in cheese and vegetable sandwiches!
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Ashoka Schezwan Chutney 190gm Request for CostAdd to cart
Ashoka Schezwan Chutney with Olive Oil is a combination of red chilli, ginger, garlic, olive oil with a light fire of shezwan pepper and oriental spices. Schezwan Chutney is used in a variety of Chinese dishes.
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Camel Peeled Ginger Garlic Paste 1 kg Request for CostAdd to cart
Peeled Ginger Garlic Paste by Camel Brand.
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