Ashoka Matar Paneer Tofu 280gm
Request for Cost
Curried peas with soybean cheese spiced up in a medium-hot sauce.
| Pack Size | 280g |
| Description | Curried peas with soybean cheese spiced up in a medium-hot sauce. |
| Ingredients |
Green Peas (35%), Tomato, Soyabeane Cheese (Soyabean, water, citric acid, salt), Onion, sunflower oil, Ginger fresh, Garlic fresh, Salt, Melon seeds, Cashewnuts, Green chili, Chili powder, Cornflour, Cumin powder, Spices (Black pepper, Cinnamon, Clove, Coriander, Cardamom, Chilies, Cumin, Poppy seeds, Nutmeg, Bay leaf), Coriander powder, Turmeric powder, Dried fenugreek leaf. |
No artificial Preservatives
No Cholesterol
No Trans Fat
Suitable for Vegetarians.
| Weight | 0.320 kg |
|---|
Related Products
Chutney, be it breakfast, lunch or dinner, forms an integral part of the Indian meal. Prepared with fruits, herbs or a combination of both, they come in all forms. It is the right balance of flavors that make Indian chutney so craved for.
No artificial Preservatives
No Cholesterol
No Trans Fat
Suitable for Vegetarians.
Curried red kidney beans tenderly cooked in a rich tomato sauce.
A traditional North Indian dish with ladyfingers cooked in a thick curry.
A special North Indian preparation of soyabean cheese and vegetables curried in a creamy sauce.
A North Indian dish of Green peas and Fenugreek leaves in rich creamy gravy.
A delightful preparation of lentils mixed with a variety of spices in a special North Indian style.
Chana Pulao is made with a combination of Indian Basmati rice, chickpeas and flavored with aromatic Indian spices. This tasty and flavorful dish is protein-rich and makes for a comforting and healthy meal like no other.