Dal Makhani with Rice Instant Cup Haldiram’s
Indian Dal Makhani is a delicious dish with basmati rice and black lentils cooked in butter and tomatoes, which you can prepare in just 8 minutes. Without the addition of preservatives. It does not contain artificial colors.
Ingredients: Basmati Rice, Black Gram, Butter, Milk, Salt, Tomato Paste, Vegetable Oil (Refined Sunflower), Clarified Butter, Tomato Puree, Green Chillies, Ginger, Chickpeas, Beans, Whole Red Chillies, Red Chilli Powder, Sugar , Cardamom, large cardamom, cinnamon, cumin powder, cumin, cloves, black pepper powder, coriander powder, dried fenugreek leaves, dry ginger powder, bay leaves, asafoetida, antioxidant.
Suitable for Vegetarians.
May contain Peanuts.
Preparation:
1: Open the lid, take the pouch out of the inside, tear it open and empty the contents of the cup.
2: Fill the cup with boiling water up to the given line and mix lightly.
3: Close the lid tightly and wait 8 minutes.
4: Enjoy the unique taste of your dish.
Contains a spoon inside.
| Weight | 0.1 kg |
|---|
Related Products
We travel back in time to our mother’s and grandmother’s kitchens, where homemade delicacies were refined and created every season. Enjoy a nostalgic taste with nutritious, ready-to-eat, stone-ground chutneys from Telengana and Andhra Pradesh.
Boost is one of the most trusted Indian brands produced by Nestlé since 1975. Boost has a rich legacy of inspiring kids to persevere, sweat it out and overcome any sporting challenge with their grit and stamina.
Idli Karam podi is a special podi which is made with roasted lentils with spices. This podi goes very well with Idli, dosa and even with rice by adding ghee. Karam podi is a little bit spicy but with full of flavors.
