We travel back in time to our mother’s and grandmother’s kitchens, where homemade delicacies were refined and created every season. Enjoy a nostalgic taste with nutritious, ready-to-eat, stone-ground chutneys from Telengana and Andhra Pradesh. Just natural deliciousness in a convenient bundle for the entire family, which includes no artificial flavors or preservatives. Used Thermal Retort Technology to preserve our chutney’s time-honored aroma.
Ingredients: Ridge Gourd (58%), Green Chilli, Edible Vegetable Oil (Rice Bran Oil), Water, Salt, Sesame, Garlic, Tamarind Paste, Mixed Spices, Black Gram Split, Bengal Gram Split, Curry Leaves, and Coriander Leaves.
TRADITIONALLY GROUND CHUTNEYS – Priya Beerakaaya Homemade Chutney serves the exquisitely vibrant tastes of Andhra Pradesh and Telangana’s ancestral stone-ground chutneys to your table.
WHOLESOME INGREDIENTS – This special chutney contains a fusion of fresh handpicked Beerakaaya and natural ingredients that give it a mouth-watering, tangy, and fiery taste.
RELISH WITH ALL INDIAN CUISINES – This chutney is ideal as a side dish for rice, a dip for roti or idli. Incredibly versatile and adds a riot of flavours to any meal or snack.
PACKAGING & CERTIFICATION – Easy to carry, damage-free, shelf stable packs, no fuss. Priya Foods has ISO:22000 -2018 Certification from Intertek; HACCP Certification from Intertek; HALAL certification.
STORAGE – Store in a cool, dry place. Once opened, keep refrigerated and consume within 5 days. Mix contents before use.
weight: 100g
| Weight | 0.115 kg |
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Chutney, be it breakfast, lunch or dinner, forms an integral part of the Indian meal. Prepared with fruits, herbs or a combination of both, they come in all forms. It is the right balance of flavors that make Indian chutney so craved for.
We travel back in time to our mother’s and grandmother’s kitchens, where homemade delicacies were refined and created every season. Enjoy a nostalgic taste with nutritious, ready-to-eat, stone-ground chutneys from Telengana and Andhra Pradesh.
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