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After opening, store in the refrigerator. Consume within 6 weeks.
Peeled Ginger Garlic Paste by Camel Brand.
Preparation: Mix 3-4 tbsp of Aachi Coriander Thokku to 400-450g of cooked rice. Garnish with coriander leaves and serve. It may also be used as a side dish for Idly, Dosa, Chappathi and poori.
Kick up your next sandwich with hints of coriander, green chili, onion, tamarind and spices. Excellent in cheese and vegetable sandwiches!
Priya Garlic Paste processed out of premium quality garlic makes vegetarian or non-vegetarian dishes veritable delicacies that cannot be missed for the genuine spice and grand taste. The garlic paste is easy to add and simple to use.
Cucumber Chutney is a savoury, spicy, sour Special Chutney. This Chutney tastes great with hot Rice and Ghee, and also with Idly, Dosa and Chapathi.
