| Pack Size | 280Gms |
| Description | Mashed Aubergine preparation. |
| Ingredients |
Brinjal (54%), Tomato, Spring Onions, Cottonseed Oil, Onion, Garlic, Ginger, Salt, Green Chilli, Coriander leaves, Chilli Powder, Coriander powder, Cumin, Cornflour, Turmeric Powder, Mustard seeds. |
No artificial Preservatives
No Cholesterol
No Trans Fat
Suitable for Vegetarians.
| Weight | 0.300 kg |
|---|
- Atta, Flour & Sooji 42
- Best Selling Products 39
- Bundles 9
- Cosmetics & Home care 90
- Fresh Fruits & Vegetables 31
- Kitchenware 10
- Namkeen, Sweets & Snacks 96
- Noodles, Pasta & Vermicelli 32
- Oil & Ghee 16
- Other Essentials 37
- Pickle, Pastes & Sauces 82
- Poha & Mamra 16
- Pooja Items 24
- Popular Products 64
- Pulses & Lentils 82
- Ready mixes 28
- Ready to Eat & Cook 55
- Rice 33
- Spices 177
- Students Corner 39
- Tea, Coffee & Drinks 37
Related Products
Saag Aloo is an extremely popular traditional North Indian delicacy of potatoes cooked with spinach and spices. This delightfully flavoured dish can be served as a part of the main course along with hot chapati or rice.
Curried red kidney beans tenderly cooked in a rich tomato sauce.
Curried peas with soybean cheese spiced up in a medium-hot sauce.
A North Indian dish of Green peas and Fenugreek leaves in rich creamy gravy.
Chutney, be it breakfast, lunch or dinner, forms an integral part of the Indian meal. Prepared with fruits, herbs or a combination of both, they come in all forms. It is the right balance of flavors that make Indian chutney so craved for.
Ashoka Schezwan Chutney with Olive Oil is a combination of red chilli, ginger, garlic, olive oil with a light fire of shezwan pepper and oriental spices. Schezwan Chutney is used in a variety of Chinese dishes.
A popular Mumbai Snack – blend of select vegetables mashed to a spicy sauce.
Curried Spinach and soybean cheese cooked to perfection in a mild sauce
Ready Indian Punjabi chloey dish. It is a dish prepared from rich chickpeas in a spicy sauce.
