Ashoka Bombay Biryani 280gm
Request for Cost
A mild spicy preparation of mixed vegetables and rice.
| Pack Size | 280gms |
| Description | A mild spicy preparation of mixed vegetables and rice. |
| Ingredients |
Cooked Basmati rice (43%), Vegetables (Potato, Green peas, Cauliflower, Beans french)-37%, Onion, Hydrogenated Vegetable oil (contains one or more of the following: sesame oil, palm kernel oil, soyabean oil, rapeseed oil, mustard oil, palm oil, maize oil, cottonseed oil, sunflower seed oil, rice bran oil, palm olein oil), Cottonseed oil, Chilies, Salt, Green chili, Garlic fresh, Ginger fresh, Spices (Cumin, Chilies, Coriander powder, Black pepper, Black cumin, Fennel, Turmeric, Bay leaf, Mace, Nutmeg, Cardamom), Cumin, Cinnamon, Black pepper, Bay leaf, Cloves. |
No artificial Preservatives
No Cholesterol
No Trans Fat
Suitable for Vegetarians.
| Weight | 0.300 kg |
|---|
- Atta, Flour & Sooji 42
- Best Selling Products 39
- Bundles 9
- Cosmetics & Home care 90
- Fresh Fruits & Vegetables 31
- Kitchenware 10
- Namkeen, Sweets & Snacks 96
- Noodles, Pasta & Vermicelli 32
- Oil & Ghee 16
- Other Essentials 37
- Pickle, Pastes & Sauces 82
- Poha & Mamra 16
- Pooja Items 24
- Popular Products 64
- Pulses & Lentils 82
- Ready mixes 28
- Ready to Eat & Cook 55
- Rice 33
- Spices 177
- Students Corner 39
- Tea, Coffee & Drinks 37
Related Products
Ready Indian Punjabi chloey dish. It is a dish prepared from rich chickpeas in a spicy sauce.
Chutney, be it breakfast, lunch or dinner, forms an integral part of the Indian meal. Prepared with fruits, herbs or a combination of both, they come in all forms. It is the right balance of flavors that make Indian chutney so craved for.
A popular Mumbai Snack – blend of select vegetables mashed to a spicy sauce.
Saag Aloo is an extremely popular traditional North Indian delicacy of potatoes cooked with spinach and spices. This delightfully flavoured dish can be served as a part of the main course along with hot chapati or rice.
Haldiram’s Dilli Style Choley 300 gm
A delightful preparation of lentils mixed with a variety of spices in a special North Indian style.
A special North Indian preparation of soyabean cheese and vegetables curried in a creamy sauce.
Curried red kidney beans tenderly cooked in a rich tomato sauce.
