| Pack Size | 280gms |
| Description | Curried potatoes in medium hot sauce. |
| Ingredients |
Potato (35%), Tomato, Onion, Garlic fresh, Cottonseed oil, Ginger fresh, Salt, Green chili, Coriander powder, Chili powder, Sugar, Groundnuts, Cumin, Coriander leaves, Melon seeds, Sesame Seeds, and Spices. |
No artificial Preservatives
No Cholesterol
No Trans Fat
Suitable for Vegetarians.
| Weight | 0.300 kg |
|---|
- Atta, Flour & Sooji 42
- Best Selling Products 39
- Bundles 9
- Cosmetics & Home care 90
- Fresh Fruits & Vegetables 31
- Kitchenware 10
- Namkeen, Sweets & Snacks 96
- Noodles, Pasta & Vermicelli 32
- Oil & Ghee 16
- Other Essentials 37
- Pickle, Pastes & Sauces 82
- Poha & Mamra 16
- Pooja Items 24
- Popular Products 64
- Pulses & Lentils 82
- Ready mixes 28
- Ready to Eat & Cook 55
- Rice 33
- Spices 177
- Students Corner 39
- Tea, Coffee & Drinks 37
Related Products
A delightful preparation of lentils mixed with a variety of spices in a special North Indian style.
Curried cottage cheese in a rich spicy tomato gravy.
No artificial Preservatives
No Cholesterol
No Trans Fat
Suitable for Vegetarians.
Chana Pulao is made with a combination of Indian Basmati rice, chickpeas and flavored with aromatic Indian spices. This tasty and flavorful dish is protein-rich and makes for a comforting and healthy meal like no other.
Ashoka Schezwan Chutney with Olive Oil is a combination of red chilli, ginger, garlic, olive oil with a light fire of shezwan pepper and oriental spices. Schezwan Chutney is used in a variety of Chinese dishes.
A traditional North Indian dish with ladyfingers cooked in a thick curry.
Saag Aloo is an extremely popular traditional North Indian delicacy of potatoes cooked with spinach and spices. This delightfully flavoured dish can be served as a part of the main course along with hot chapati or rice.
Curried Spinach and soybean cheese cooked to perfection in a mild sauce
Haldiram’s Dilli Style Choley 300 gm
