Pure Gram Flour is also known as Besan. Made from 100% chana dal.
Nutrients: Calories: 311kCal, Fat: 2.7g, Of which Saturated Fat: 1.04g, Carbohydrate: 50g, Fibre: 11.5g, Salt: 70mg, Protein: 21.7g
Ingredients: Chana Dal (Yellow Gram) 100%
Allergens: Produced in a factory which handles nuts, wheat (gluten), soy, sesame, mustard and celery.
Storage: To keep this flour at its very best, do not let the flour become damp. Store in a cool, dry place with good air circulation. Never mix new and old flour together
Weight: 2Kg
Country of Origin: UK
| Weight | 2.020 kg |
|---|
- Atta, Flour & Sooji 42
- Best Selling Products 39
- Bundles 9
- Cosmetics & Home care 90
- Fresh Fruits & Vegetables 31
- Kitchenware 10
- Namkeen, Sweets & Snacks 96
- Noodles, Pasta & Vermicelli 32
- Oil & Ghee 16
- Other Essentials 37
- Pickle, Pastes & Sauces 82
- Poha & Mamra 16
- Pooja Items 24
- Popular Products 64
- Pulses & Lentils 82
- Ready mixes 28
- Ready to Eat & Cook 55
- Rice 33
- Spices 177
- Students Corner 39
- Tea, Coffee & Drinks 37
Related Products
Ragi flour is most commonly used in the southern parts of India. It is used to make Ragi Puttu, poti, paratha, oatmeal (a paste with water and ragi flour is cooked and then enriched with buttermilk and salt or milk and sugar), bhakri (a kind of flat bread is made from ragi flour). It can also replace other flours for other southern dishes such as Multiflour Idli and Nachni dosa.
Aashirvaad Atta is a whole wheat flour ideal for the preparation of Indian chapati, roti, paratha. Thanks to the special treatment of the grains, Aashirvaad Atta preserves the taste and nutritional value at the highest level.
