Priya Idli Karam 100gm
Request for Cost
Idli Karam podi is a special podi which is made with roasted lentils with spices. This podi goes very well with Idli, dosa and even with rice by adding ghee. Karam podi is a little bit spicy but with full of flavors.
Priya Foods presents idli’s authentic partner representing the age-old culinary legacy of south India. Idli Karam tastes unique and fresh and finds itself as a quintessential presence on the dining tables.
Contains:
Bengal gram Lentils,
Redgram Lentils,
Coriander Powder,
Iodized Salt,
Garlic,
Refined Rice Bran Oil,
Powders of Chilli,
Cumin,
Black Pepper and Turmeric.
weight: 100g
| Weight | 0.115 kg |
|---|
Related Products
Preparation: Mix 3-4 tbsp of Aachi Coriander Thokku to 400-450g of cooked rice. Garnish with coriander leaves and serve. It may also be used as a side dish for Idly, Dosa, Chappathi and poori.
Curried Spinach and soybean cheese cooked to perfection in a mild sauce
A North Indian dish of Green peas and Fenugreek leaves in rich creamy gravy.
A special North Indian preparation of soyabean cheese and vegetables curried in a creamy sauce.
A mild spicy preparation of mixed vegetables and rice.
Chana Pulao is made with a combination of Indian Basmati rice, chickpeas and flavored with aromatic Indian spices. This tasty and flavorful dish is protein-rich and makes for a comforting and healthy meal like no other.
Ready Indian Punjabi chloey dish. It is a dish prepared from rich chickpeas in a spicy sauce.
A popular Mumbai Snack – blend of select vegetables mashed to a spicy sauce.
Curried red kidney beans tenderly cooked in a rich tomato sauce.
